I really liked these a lot. Very easy to make and that's always a huge hit. These would make a great appetizer at a party or bbq or any gathering. It really is hard to eat more than one or two. However, I have a few complaints about the recipe. It says to use a packet of Hidden Valley Ranch, but in the link it never mentions it again so I had to guess where to use it. Also, I felt that it didn't make it very clear about how much cream cheese to use because it simply said "a large block of cream cheese". In all reality, my large and your large could be two totally different things.
As I'm mixing everything in a large bowl, I'm noticing that its just not mixing together. I know that cream cheese can be tricky to work with, even when softened, so I started mixing with my hands but it still was just too dry. I then added a spoonful of sour cream and that helped a ton. It's probably not fair that I did that, especially because I'm giving my opinions on the recipe and not on my twists. Those were really the only hang ups though.
Luckily my daughter had her friend over and that gave me an extra opinion. My children don't like cream cheese at all. Sometimes I can sneak it by them if there are enough other flavors to cover it up, but there weren't in this recipe so my children vote that they just didn't like it period. Personally I thought they were really good! My daughters friend loved them as well, but she likes cream cheese. I ended up sending the rest home with the friend because at least I know they'd get eaten there.
Chicken Roll Ups

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